Henry has had carrot for the past couple of days, so I decided to introduce him to some parsnip today that I prepared earlier in the week. He loved it, and kept opening his little mouth for more. He is getting the hang of eating off a spoon a lot quicker than I expected him to. Yesterday he even grabbed the spoon off me and put it in his own mouth. I guess he really was ready to start weaning then. I hate all these guidelines that don’t take into account that every baby is different. I should really remember this and use my instincts and the advice from our personal health visitor over the governments guidelines in future.
We tried him in his new highchair that came this morning too. We bought a purple snack highchair from Kiddicare, and it is brilliant. Under thirty pounds and it does the job. They have a lot of the same highchair but with different designs, all for £29.99 too. I chose the purple one because it looks rather nice and it matches our rug and curtains as well…
I should make up some more food for him, as it is so much easier just to get out a little cube of puree from the freezer. I’ll make some more carrot and parsnip batches, and try some sweet potato, then apple next. It’s all very exciting. I’ve been using my new Tommee Tippee explora food blender as well. It works so well, and I am really glad I got it. I don’t have the space to store a full-size blender or food processor in my kitchen. Also, from experience, I know that they tend to just get left in the box most of the time until one day you feel like making a smoothie or a soup and then afterwards, realise that it’s just made a whole lot of mess to clean up when you could have just bought a carton from the shop for a few pounds.
Anyway, it is lovely and small. It’s just the right size for making batches of baby puree to freeze, small enough to leave out on the counter inbetween the toaster and the kettle, and it doesn’t make too much mess. It is also really easy to cold-water sterilise in a bowl of Milton solution.
I am glad that I haven’t gone down the ‘pre-made baby food in jars’ route. This has got to be so much healthier, and cheaper.